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Albeit little-known, plant microbiota or holobionts are essential for plant health and sustainable agriculture. The work of Philippe Vandenkoornhuyse in discovering their role has earned this CNRS ecologist international recognition.
Article
01.28.2026
Bats are not just a mascot of Halloween, they are also a unique model of viral tolerance and resistance.
Article
11.26.2025
Given that animals are sentient, as established by recent research, what is their attitude towards death? In a recently-published book, the biologist Emmanuelle Pouydebat sheds light on the complex emotions and behaviours of various species in this situation.
Article
11.24.2025
Due to global warming and ever greater human activity, phytoplankton blooms are becoming increasingly frequent in lakes and oceans. Their impact on health, the economy and the environment is already being felt right across the entire living world.
Article
09.24.2025
Article
11.20.2023
The third most common reason for consulting a doctor, vertigo and its causes are increasingly well understood. Numerous options are being explored to relieve patients.
10.30.2023
Glycobiology, or study of the biological functions of saccharides, is a fully fledged research field that could one day lead to novel treatments for infections.
10.27.2023
European hamsters, declared critically endangered since 2020, have seen three quarters of their global population disappear in the past 50 years. Intensive cereal monoculture has been identified as...