You are here
Articles
Albeit little-known, plant microbiota or holobionts are essential for plant health and sustainable agriculture. The work of Philippe Vandenkoornhuyse in discovering their role has earned this CNRS ecologist international recognition.
Recent Articles
Article
07.01.2020
From hunger to satiety, from pleasure to addiction and even disgust: what are the brain mechanisms that determine when it is time to eat or not?
06.25.2020
Sophie Brouard, Daniel Hissel, Arnaud Landragin and Franck Molina are the CNRS 2020 Innovation Medallists. Since 2011, the CNRS Innovation Medal rewards figures whose exceptional research work has...
Article
06.23.2020
After two months of lockdown, have we become like the hikikomori – the Japanese youngsters who choose to live in isolation, shunning the outside world? Natacha Vellut, a psychosociologist at the...
Article
06.23.2020
For the anthropologist Philippe Descola, the Covid-19 pandemic may be the opportunity to re-examine Western societies’ relations with nature and develop new social models.
Article
06.15.2020
EasyCov, a diagnostic test developed by researchers from the French laboratory Sys2diag goes on the market today. Portable, it can be carried out anywhere and gives its result in under an hour.
06.12.2020
Sitting down for long periods of time and a lack of physical exercise can disrupt our metabolism and challenge our health, as explained here by the physiologist Audrey Bergouignan. But there is some...