Meet chemist Claude Grison, whose stroke of genius has earned her the European Inventor Award 2022. Taking inspiration from the world of biology, this French researcher has developed plant-based...
Whether they come from plants or animals, sugars are increasingly replacing petroleum-derived products—a success they owe to their striking properties. CNRS News takes a closer look at these...
On the occasion of Cosmetic-360, an international trade fair for innovation in the cosmetics industry held in Paris every year, a quick overview of ongoing research in CNRS laboratories, which are...