Making sense of science
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01.30.2024

Nepalese shepherds breed yaks for their milk, meat and wool. In this report published in collaboration with LeMonde, anthropologists and ethologists study their strategies to protect their...

Slideshow
01.18.2024
For the fifth edition of the LPPI “Proof in images” photo competition, first launched in 2019 by the CNRS and its Canadian partner, Acfas, researchers were invited to submit their best science-...
Article
01.16.2024
Cheeses host a multitude of microorganisms that turn milk into curds. Selected by humans, these ferments are not exempt from food industry regulations – to the point that blue cheeses and Camembert...