Some 15,364 scientists from 184 countries signed a dire warning about the state of our planet in the journal BioScience. The French Ecologist Franck Courchamp, senior researcher at the CNRS, comments...
Prices for a black truffle can exceed €1000 a kilogram, especially because this highly-sought after fungus—a gastronomic delicacy—still resists domestication. Researchers are trying to understand...
An overview of the applications of an environmentally friendly chemistry, one that is inspired by natural processes and able to create new materials: soft chemistry.
A vast international study is being undertaken to classify, using metagenomics, the bacteria that dwell in the underground transport systems of 50 cities across the globe.
Cancer does not affect all our organs in the same way. To understand this phenomenon, a new approach consists in considering each part of the body as an ecosystem. Frederic Thomas, co-author of a...
Dust from the African deserts spreads across the globe, playing a complex, but important role on ecology and the planet’s climate. New findings by a French-US team shed light on the underlying...